Wild Violet Tea

2009 April 26
by 5 Orange Potatoes

Did you know that wild violets are a great source of Vitamins A, C and calcium? The leaves and flowers are edible and have a very delicate taste. We love our lawn violets around here and gather them to crystalize, for teas and salads.

We gathered violets yesterday to make a wild violet sun tea. To make the tea you need to gather leaves and blossoms (preferably after the morning dew dries off the plants), then put them through a delicate wash. We bruised them up a bit and filled our sun tea bottle with the blossoms, leaves and filtered water. Then we placed the bottle in the sun to steep for the entire late morning and afternoon.


While the sun was doing its magic Fauna made a sugar syrup for our violet tea. We got the recipe from our new treasure of a book called “Cooking Fun,” by Rae Grant. When our violet infusion was ready we strained out the greens and kept them to make a violet salad for lunch.



The violet tea was a very clear color. We added a bit of Fauna’s sugar syrup to sweeten it up a bit.


The girls garnished their cups of tea with a violet blossom.


The ladies thought is would taste like water due to it’s clear color, but it had a delicate earthy taste to it. Very refreshing and yummy on this very warm day!


Visit candied flowers to learn how to crystalize your violet blossoms.

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21 Responses leave one →
  1. 2009 April 30
    Stephanie permalink

    Hi, Lisa!
    I’m gonna link from Growing Naturally!

  2. 2009 April 28
    Hege permalink

    I never knew one could make tea with these cute, little flowers! I love spotting them on the ground when we hike in the forest :)

  3. 2009 April 27
    bigbooty permalink

    oh this will be perfect for may day. we’re planning on trying your candied violets as well…
    just tried nettle tea with fresh nettles – loved that taste as well.
    thank you!
    debbie

  4. 2009 April 27
    Kelly permalink

    Just perfect. Goodness, how I love this sort of thing! Would love our families to meet up and have a forage about and make up a whole ‘wild’ meal!

  5. 2009 April 27
    Rebecca permalink

    Mmm, that sounds wonderful!

  6. 2009 April 27
    Toni permalink

    violet tea sounds so sweet, like a doll tea party, sounds wonderful.

    a violet greens salad sounds interesting too, how did you make that.

    we have lots of wild violets too this would be so lovely to do with them.

  7. 2009 April 27
    Artistmama permalink

    Looks tasty! Great idea, wish we had more wild violets around here.

    I posted some pics of the felt mobile & wall hanging I made for the baby. Thanks so much for the inspiration! It was so fun.
    B

  8. 2009 April 27
    Lisa permalink

    I love this tea! Can’t wait to make some with Goose and Binky. Brings back memories of sun tea steeping in the backyard all summer.

  9. 2009 April 27
    Jenna aka Town&Country Mouse, formerly Citygirl permalink

    Yum!! When can we come over for tea, LOL!!
    We do tea on the weekends and that sounds like a perfect hot weather Spring tea for us to try. Thanks for another great post!
    <3

  10. 2009 April 27
    Sarah permalink

    How sweet! We have lots of violets here but I’ve never known you could use them this way! My daughters will be thrilled.

    Have you seen Rae’s craft book? It’s pretty cool. I have her cooking one on my wish list. It might be time to get it!

    Thanks for visiting my blog. You’re one of the blogs that I can always count on for a smile, so it was a great compliment to have you visit mine. Thank you.

  11. 2009 April 27
    Tara permalink

    Wild violet tea…. I am learning so much on my visits here!

    I believe in the restorative powers of a good cuppa tea…. and to have a sweet blossom floating on the top- perfect.

  12. 2009 April 27
    nettlejuice permalink

    Sun tea, duh. I think I’ll make some today. Maybe bee balm.

  13. 2009 April 27
    Lauren permalink

    How lovely :) My girls love tea too.

  14. 2009 April 27
    Amber permalink

    Oh you and your girls are so beutiful, what magic days full of love…xx

  15. 2009 April 26
    Dawn permalink

    I’d love to try this! Thanks for sharing how to do this. The violets look so pretty as a garnish to the tea as well.

  16. 2009 April 26
    Beth permalink

    oh, i loved making su ntea when i was younger! My mom always just gave us tea bags though.. I will have to try it will some fresh herbs!

  17. 2009 April 26
    dongdong permalink

    I think J picked some violets today. I like how you make tea, using the hot sun. :)

  18. 2009 April 26
    Sara permalink

    Just lovely. xx

  19. 2009 April 26
    Anet permalink

    Voilets are such a sweet flower, prefect for your sweet girls!

    Noah loves to pick me violets from the yard. Next time he does, I’m going to pop one in my mouth and watch the expression on his face:)

  20. 2009 April 26
    Erin permalink

    Really nice post … We have lots of lawn violets here and enjoy their many healthy blessings too.
    Peace.

  21. 2009 April 26
    jumbleberryjam permalink

    How lovely! I’m planning to harvest ours for Strawberry Soup garnish on Beltane. And the rest I’ll save for seed so I can take a part of the path to Angeliki’s house to our new home :-)

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